Job Summary
A Junior Kitchen Supervisor oversees the daily operations of a kitchen area, ensuring efficiency, food quality, and customer satisfaction. Should be able to manage staff effectively, maintain inventory, and uphold food safety standards.
Job Qualifications
- A minimum of 3 years working experience or 1-2 years of Supervisory working experience.
- Bachelor's, Associate or Vocational graduate.
- Knowledgeable in health and safety standards.
- Can communicate effectively and confidently.
- With a high sense of value for customer service.
- Must be willing to work at Unimart Greenhills.
Job Type: Full-time
Ability to commute/relocate:
- San Juan, San Juan: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- How much is your expected monthly salary?
Experience:
- Supervisory: 2 years (Preferred)
Location:
- San Juan, San Juan (Preferred)
Work Location: In person
